From Nom Nom Paleo
3 oz. thinly sliced prosciutto
Preheat oven to 350 degrees, with the oven rack in the middle position. Line a baking sheet with parchment paper. Arrange the prosciutto in a single layer on the baking sheet. Don't overcrowd the pan, or the pieces won't get crispy.
Bake for 10 to 15 minutes, or until crunchy. Make sure they don't burn. They will crisp up as they cool, so it's better to under-bake than over-bake.
Transfer the chips to a wire rack to cool.
Notes: We haven't tried this yet.