Sticky Coconut Cauliflower Rice
Servings: 3 or 4
2 Tbsp. coconut oil
2 to 3 c. cauliflower rice
1/2 c. coconut cream (the thick part of a can of coconut milk)
Zest from 1 lime
Place a large pot over medium heat. Add the coconut oil and the riced cauliflower. Stir just a bit to combine. Add the coconut cream and a bit of salt. Cook for about 10 minutes until the cauliflower is soft. Add the lime zest, and serve.
Notes: Delicious version of cauliflower rice.